Farmhouse I Due Mondi” is a holiday farm located in
upper Umbria near the wonderful medieval town of
Montone, conveniently located a few kilometers
from Gubbio, Perugia, Assisi and Lake Trasimeno.
Set in an immense agricultural countryside
surrounded by green hills, it stretches over a
colourful area that changes with every season. The
land includes vineyards, olive groves and farmland
owned by the Urbani family.
“I Due Mondi” can
be your chance to enjoy exclusive pockets of
relaxation and get away from the frenzy of
everyday life, ride a bike, walk along the beautiful
paths, take a dip in the pool, or fish for Amour fish
in our lake. Plus, you can spend pleasant evenings
in the country enjoying the farm's natural foods,
typically Umbrian, paired with the best regional
wines.

Farmhouse I Due Mondi" gives you
the chance to spend your vacations in Umbria in a
completely genuine rural setting within a certified
organic holiday farm that has been fully operating
for decades in the food farming sector. Over 175
hectares of grain producing land, vines for
producing exclusive wine, lands for animal grazing,
pasturelands, stalls for holding cattle, bulls, lamb,
and pigs, and courtyards for chicken, rabbits,
horses and a cute little pony for the kids.


If you'd like, you can directly participate in the
life of this authentic, farming world. You can drive
our farm's tractors under the supervision of one of
our specialized workers, collect grapes together
with us and participate in a fantastic Sunday lunch,
go by horse across the Carpina stream, watch the
animals in the pasture, in the courtyard or in their
stalls, and participate first hand during sowing and
harvesting. Your stay in Umbria will be a great
adventure of relaxing natural tours, exciting sport
activities and delicious culinary events.


Wine and Food Selections

At "I Due
Mondi", guests will have the chance to dive into the
rich and varied world of local food and wine for a
vacation in Umbria that is defined by good taste.
Our expert sommelier will guide you in pleasurable
evenings to learn about the wonderful world of
food/wine combinations. Here’s a “taste” of what
you will be able to experience:

honey,
cheese and Sagrantino passito
Umbrian oil,
soups and wines of Orvieto
the crescia of
Gubbio, local sausages with upper Tiber
wines
the “I Due Mondi” steak washed down by
great reds from Umbria
truffle
delicacies
friccò stew of chicken, beef or lamb
with crescia and wines from Montefalco